Bitter gourd chips
Naturally, kids won’t eat bitter gourd as it is because of it tastes bitter, but if we prepare bitter gourd chips, Kids will empty the plate within a few minutes, they will like, love and enjoy….😃 Bitter gourd chips Ingredients Bitter gourd: 5 Chili powder: 3 tbsp Turmeric powder: ½ tbsp Lemon: half Salt: to taste Oil: as needed Wash the bitter gourd with salt Marinate the bitter gourd with lemon juice, set it aside for 25-30 minutes, by doing this it will remove the bitter taste Rinse well After that add chili powder and salt, Marinate for 10-15 minutes Then place the wok pour oil and heat it in a medium-high temperature, then fry the bitter gourd until it turns brown Now chips are ready to eat 😊