cutlet with leftover rice
Today I made tasty cutlets with leftover rice. Had a lot of leftover rice, so thought to prepare evening snack with that. believe me, nothing will be left. kids will like it😀 Ingredients Mashed potatoes 250 gms Cooked rice 2 cups Onions chopped 2 Green chili 1-2 Corriander leaves chopped as required Chili powder 1 tsp Coriander powder 1 tsp Cumin powder 1 tsp Garam masala 1 tsp Lemon half Besan flour 2 tbsp Bread crumbs or rice flour as needed salt, oil as needed Boil the potatoes and mash it well. Mash the rice, don't mash it too hard. In a separate bowl, add all the ingredients one by one, except bread crumbs and oil, mix well. Make a lemon size ball, roll them in bread crumbs. Press them lightly in between the palms. Heat oil in a dosa pan, place the cutlets and fry them in a low flame. Let it cook for a minute and turn the other side, fry till it b...